Trying out Babs


Jamie went for chicken souvlaki, I went for the tofu bab and then we ordered hummus and babaganoush…

… and the big greek salad

He just refuses to behave when I take photos haha

Forever in gym clothes, Jamie and I couldn’t dress more different for our jobs haha. Opposites attract!

Jamie and I seriously hadn’t seen each other properly since Monday so yesterday we had decided to meet up for lunch. It’s handy that I work in town and can just pop out of the office. We have been seeing loads of stuff written about Babs, Bread Meats Bread’s latest venture where they do kebabs properly, according to their slogan.

Being the foodies we are, we wanted to go and try it out. Not quite Midsummer food but hopefully nice and tasty food haha. The place is really nice on the inside! Every single detail was thought out. I was first a bit hesitant to try Babs but after seeing their massive salad section as well as a veggie section plus all the dips (you all know hummus is my life) I was sold. It definitely looked like a menu I could like and something that was somewhat healthy too.

My tofu bab was tasty but I thought there would be more vegetables on the skewers. It was just potato and tofu on it which was a bit disappointing so for next time I’ll definitely ask for the more veggies if I order it again. It was still tasty though. It was also served on a wrap which I didn’t really feel I needed but nibbled on it a little bit. Jamie absolutely loved his dish and the greek salad was also really good. There is even a vegan greek salad on the menu with vegan feta but we went for the normal one. It would be cool to try it sometime though. The babaganoush was amazing the hummus was a bit too minty for our liking but still went down well.

We both really enjoyed our meal and would go back. City Centre is in desperate need of good restaurants so I’m really glad places like these are starting to open up. I loved that they had some options for vegans on the menu. It felt a bit unexpected when you first think of kebabs but considering it’s the same owners’ as Bread Meats Bread it shouldn’t really come much to surprise that the menu would be something special, which it is.

Go check it out guys!

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